Banlle Siem Reap attracts vegetarian diners with its meat-free takes on traditional Cambodian, Asian, and European dishes. Occupying a traditional wooden house in Wat Bo Village, this local restaurant also grows its own vegetables to provide healthy, organic and wholesome meals. Priced between US$2.50 and US$5, standouts at Banlle Siem Reap include quesadilla (US$4) served with guacamole, vegetable amok (US$3.50) with steamed rice, and vegan eggplant tempura (US$3). There’s also a good selection of fruit smoothies and juices as well as ice creams and sorbets (US$1.50) in vanilla, chocolate, pistachio, coconut, passion, and mango flavours.
Opening Hours: Wednesday – Monday 11:00 – 21:30
Address: Road 26, Wat Bo Village, Siem Reap
Tel: +855 85 330 160
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